Food & Drink
Satisfy your cravings — with unique vendors and great daily drink features. The choice is yours!
Daily Drink Features & Bar Bites at Chefs Hall
Local beer on tap, wine, hand-crafted cocktails and more! Check out our daily drink features or the full bar menu.
Inspired by the street vendors of Santorini, Aphrodite’s Taverna brings you the traditional flavours of Greek souvlaki.
Indian specialties slow-cooked to perfection. Feast on delectable biryanis & kababs, rolls, and desserts that make any day feel like an occasion.
Cold-cut sandwiches and fancy-AF hot dogs made with quality ingredients, just the way Grandma used to. Our creations are fresh, large, and always filling.
Indulge in delightful fried chicken, some of the city’s juiciest, featuring classic fried chicken sandwiches, enveloped in crispy buttermilk batter.
Modern Japanese cuisine focused on quality seasonal ingredients, with a rotating saké list that pairs beautifully with their premium sushi and hot kitchen.
Come for a brief pause on your otherwise busy day and let our caring team provide you with an espresso drink, sandwich, or pastry.
Our newest pop-up vendor. Part truffle, part confectionary, the brigadeiro is a Brazillian national treasure.
Authentic Italian cuisine featuring fresh pasta made daily. Or guests can indulge in salami and cheese charcuterie boards and salads.
We take pizza seriously. Enjoy Oswald’s fresh-made, deep-dish slices, and Detroit-style pizza pies in a variety of unique and delicious flavours.
A cup of joy: indulge in high-quality bubble tea, milk tea, or unique smoothie creations that stay true to Palgong’s Korean-Canadian roots.
Delicious and healthy Hawaiian-inspired cuisine featuring traditional and modern styles of poke, offered in lunch plates and signature bowls.
Signature ramen dishes like Spicy Miso, Ginger Miso, or Shoyu. Our Japenese comfort food can be made vegan or vegetarian to suit your preferences.
Quintessential American-style diner fare featuring classic staples like gooey smash burgers, onion rings, fresh-cut fries, and ice cream floats.
From hand-pressed tortillas to Mexican-style pork confit, and house-made salsas, enjoy Mexican favourites from Executive Chef, Elia Herrera.
A collaboration between Ramen Isshin and Ryu’s Noodle Bar, we’ve combined forces to provide an authentic Japanese Tempura experience.
Become a Vendor at Chefs Hall
Join Our Community
Chefs Hall welcomes vendors of all backgrounds and cuisines, from classic comfort food to innovative fusion dishes, or a pop-up shop. Whether you're a seasoned restaurateur or just starting out, Chefs Hall provides an ideal platform and incubator space to showcase your talents and grow your business.
Located in the heart of Toronto’s financial district, our vendors get the chance to work and learn alongside some of the city’s best.
Contact us today to learn more about launching your concepts without breaking the bank.